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Jalapeno Popper Dip

cook:

30 min

Perfect appetizer for any party!

10 servings

US

original

metric

Picture for Jalapeno Popper Dip

10 servings

US

original

metric

Ingredients

Directions

Ingredients

1 block cream cheese

1 cup sour cream

1 jar queso dip

1 pack bacon, cooked and crumbled

2 cups cheddar cheese, shredded

1 cup pickled jalapeños, diced

1 jalapeño, diced

2 green onions

1 tbsp garlic powder

Get ingredients with

Directions

Directions

Ingredients

1 block cream cheese

1 cup sour cream

1 jar queso dip

1 pack bacon, cooked and crumbled

2 cups cheddar cheese, shredded

1 cup pickled jalapeños, diced

1 jalapeño, diced

2 green onions

1 tbsp garlic powder

Get ingredients with

Step 1

Add the cream cheese, sour cream, queso dip, pickled jalapeños, fresh jalapeño, 3/4 of the cooked bacon, 1 1/2 cups of the shredded cheese, green onions and garlic powder. Mix until fully combined.

1 block cream cheese

1 cup sour cream

1 jar queso dip

1 pack bacon, cooked and crumbled

2 cups cheddar cheese, shredded

1 cup pickled jalapeños, diced

1 jalapeño, diced

2 green onions

1 tbsp garlic powder

Step 2

Preheat your oven to 350 degrees.

Step 3

Pour the dip mixture into a baking dish, top it off with the remaining bacon and shredded cheese.

1 pack bacon, cooked and crumbled

2 cups cheddar cheese, shredded

Step 4

Bake at 350 for 20-25 minutes.

Step 5

Let cool down before serving and enjoy with your favorite tortilla chips.

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