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Fideo
prep:
5 min
cook:
20 min
4 servings
US
original
metric
Ingredients
1 package vermicelli(fideo)
2 tbsp oil
2 small potatoes, diced(optional)
3 roma tomato
½ onion
1 jalapeño or 1/2 bell pepper
3 cloves garlic
1 tbsp chicken bouillon
1 can El Pato Tomato Sauce
½ bunch cilantro
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