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Cornbread Poblano Stuffing
prep:
15 min
cook:
35 min
12 servings
US
original
metric
Ingredients
2 tbsp oil
2 lb sausage, preferably sage flavored
4 tbsp butter + 1 stick
1 large onion, diced
3 carrots, diced
5 celery stalks, diced
3 poblano peppers, diced
3 garlic cloves, minced
1 tsp Kirkland Signature No Salt Seasoning
1 tsp Trader Joe’s Leftovers Seasoning
1 tsp Trader Joe’s Mushroom Umami Seasoning
1 tsp garlic powder
1 tsp onion powder
1 tsp paprika
½ tsp dried thyme
Salt & Pepper to taste
1 baguette, ripped into small pieces & dried out
4 cup cornbread
5 cup chicken broth
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